TY  - THES
T1  - The road half-traveled : governance reforms of food and nutrition programs in India
A1  - Kumar,Sandhya Sasi
Y1  - 2020/07/17
N2  - Since its founding as a social welfare state, India has been meandering through “a life of contradictions” when it comes to social and economic equality. A potent indicator of this reality is the state of food and nutrition security across the country. India’s meager progress comes on the heels of rapid economic growth over the last two decades and a slew of public programs have attempted to address the multi-faceted nature of food and nutrition security. These efforts have included subsidized grains for households through the Targeted Public Distribution System (TPDS), village health, nutrition and education programming through the Integrated Child Development Services (ICDS), and Nutrition Rehabilitation Centers (NRCs) to treat cases of severe acute malnutrition (SAM). Though these programs have been scaled across the country, numerous governance challenges and institutional failures have persisted.
The latest development in India’s food and nutrition policy landscape is the National Food Security Act (hereafter referred to as the Act) of 2013, which leverages existing national programs, including the TPDS and ICDS, to grant legal entitlements to nearly 70% of the total population. This Act was the fruit of a rights-based movement in India that demanded for over a decade to codify social and economic rights. However, the question arises as to whether this new Act been able to achieve its goal to ensure food and nutrition security by strengthening the governance of these programs? This is the central question of the present thesis. 
This thesis investigates how the Act has reformed the implementation of food and nutrition programs in the states of Jharkhand, Madhya Pradesh and the capital of New Delhi. The four key objectives of this study are to investigate 1) what changes are prescribed by the Act; 2) how effective these reforms have been in addressing persistent governance challenges; 3) what challenges remain and why; and 4) what strategies could be used to address these gaps. A qualitative case study approach was applied, which involved the following data collection methods: key informant and in-depth interviews, focus group discussions, participant observation, matrix ranking and process net-mapping, an innovative participatory tool that maps complex institutional processes and actors.
This thesis is comprised of nine chapters. The first chapter introduces the puzzle of India’s nutritional status and explores why government efforts to tackle this problem have had tepid results. The second chapter presents the conceptual framework that defines governance challenges and an institutional framework of demand and supply side factors that contribute to effective policy and programming. Chapters three and four present an overview of the TPDS, ICDS and NRCs, and review the existing literature on the governance issues of these programs. Chapter 5 lays out the study design, methods and ethical protocols. Chapters six through eight explore each of the three programs and present key findings across the selected study sites. The last chapter presents cross-cutting conclusions for these programs in the wake of the Act and proposes a way forward to address institutional gaps in tackling food and nutrition security.
KW  - Governance
KW  - Ernährung
KW  - Rechte
CY  - Hohenheim
PB  - Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim
AD  - Garbenstr. 15, 70593 Stuttgart
UR  - http://opus.uni-hohenheim.de/volltexte/2020/1773
ER  -